Half Hog (Custom)

Ordering Options Explained
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$50.00

Half Hog (Custom)

$3.40/pound dressed weight

Loin

  • Boneless Chops with baby back ribs
  • Boneless Roast with baby back ribs
  • Bone in Chops
  • Bone in Roast
  • Add to sausage

Ham

  • Fresh
  • Cured and Smoked
  • Add to sausage

Shoulders

  • Fresh
  • Cured and Smoked
  • Add to sausage

Bacon

  • Fresh
  • Cured and Smoked
  • Pork Belly

Scrapple

  • Yes
  • No

Feet

  • Yes
  • No

Hocks

  • Yes
  • No

Neck Bones

  • Yes
  • No

Sausage Selection

  • Ground Pork (Loose)
  • Rope
  • Loose
  • Links
  • Griller

Any Comments for your order: *Please include when you would like to receive this order with the MONTH and YEAR, or simply put ASAP

Description

Half Hog (Custom)

Fill your freezer- The most economical option. You pay on the dressed weight and choose your own cuts. This can be one of our easy order packages or a custom order where you will choose each cut. There will be a wait time for your bulk order. Please check news from the farm before ordering for an estimate on the wait time. What is dressed weight? It is the carcass with hide & inedible parts removed. Bone in cuts weigh more than boneless, leaving cuts as roasts will yield more weight than grinding for more sausage, things like that are what determines your percentage. Regardless you’ll always have the same amount of usable pork.

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